both English and Russian, this being the name of one of Moscow's smaller State publishing houses specialising in translations of Soviet books for export, mainly to other Socialist countries, which I am afraid condemned it to a certain ...
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Language: en
Pages: 464
Pages: 464
Barley Blair is not a Service man: he is a small-time publisher, a self-destructive soul whose only loves are whisky and jazz. But it was Barley who, one drunken night at a dacha in Peredelkino during the Moscow Book Fair, was befriended by a high-ranking Soviet scientist who could be
Language: en
Pages: 151
Pages: 151
This is a unique spin on Russian cuisine: Russian fusion with a California accent. Each recipe from the book contains a twist that makes the dishes interesting and delicious! Many recipes in the book go back to our childhood in Russia. It took us some time to find American food
Language: en
Pages: 512
Pages: 512
During the past ten years, few issues have mattered more to America’s vital interests or to the shape of the twenty-first century than Russia’s fate. To cheer the fall of a bankrupt totalitarian regime is one thing; to build on its ruins a stable democratic state is quite another. The
Language: en
Pages: 496
Pages: 496
Rendezvous at the Russian Tea Rooms provides the first comprehensive account of what was once hailed by a leading American newspaper as the greatest spy story of World War II. This dramatic yet little-known saga, replete with telephone taps, kidnappings, and police surveillance, centres on the furtive escapades of Tyler
Language: en
Pages: 269
Pages: 269